Milk Tart

Serves: 24

Author : marketing

Description:

Craving something sweet and comforting? Our Milk Tart recipe is your answer! This classic South African treat features a creamy custard filling nestled in a buttery crust, with just a hint of cinnamon for that perfect finishing touch.


Ingredients:

12 x 7cm Tart Shells
Milk tart premix
What to add:
825ml Milk
Ground cinnamon (for dusting)


Instructions:

Place tart shells onto a tray.
In a mixing bowl place Milk Tart Mix with 825 ml of Milk using an electric mixer for one minute on high speed.
Pour Milk Tart Mixture into prepared tart crust and allow to rest for five minutes.
Sprinkle with cinnamon and refrigerate for one hour before serving.