Product Information

Fondant is an icing used to decorate cakes and cupcakes. It’s soft and pliable and is rolled using a rolling pin before being draped on a cake.
• Used as an icing to cover cakes.
• Soft and flexible–gives cakes a smooth polished look.
• Great for moulding in silicone moulds and cutting out small decorations.
• Tasty and flavourful. Traditional fondant tastes of vanilla but other flavours may be used.
• Easy to work with.