Product Information
Pasteis Da Nata is a Portuguese custard tart made with puff pastry and filled with an egg custard that is served with a dusting of powdered sugar and a pinch of cinnamon. They’re best enjoyed warm within a few hours of baking when the pastry is nice and crispy and the custard is delicately smooth.
This product has been manufactured in a factory that uses peanuts and tree nuts. Allergen controls are in place.
Ingredients and Allergens
Pastry ingredients: Flour, Butter, Water, Salt
Filling ingredients: Syrup (water, sugar), cream, egg, milk, corn starch, flavouring.
Allergens: Wheat (gluten), eggs, cow’s milk.