Gelatine Leaf 20g Pack of 12 20g
R33.99
Out of stock
Product Description
Leaf gelatine is a type of food gelatine. It is made by pouring a gelatine solution into sheets, drying them carefully, and cutting them into rectangular sheets.
How to use gelatine leaf
- Soak sheets of gelatin in a bowl of cold/iced water for 5 to 10 minutes. (Use about 1 cup/250ml of cold water per sheet.)
- Once soft, lift sheets from the cold water.
- Wring gently to remove excess water.
- Add sheets to room temperature liquid called for in the recipe.
Additional information
| Weight | 20 g |
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