Gelatine Leaf 20g Pack of 12 20g
Out of stock
Leaf gelatine is a type of food gelatine. It is made by pouring a gelatine solution into sheets, drying them carefully, and cutting them into rectangular sheets.
How to use gelatine leaf
- Soak sheets of gelatin in a bowl of cold/iced water for 5 to 10 minutes. (Use about 1 cup/250ml of cold water per sheet.)
- Once soft, lift sheets from the cold water.
- Wring gently to remove excess water.
- Add sheets to room temperature liquid called for in the recipe.