Product Information

Gum Paste is an edible sugar dough used for decor. No one, however, usually eats gum paste because it dries out hard and brittle. Cakes are never covered in gum paste. It’s used for décor only. Gum paste, unlike fondant, dries very quickly. While working with it, keep the unused portion covered with a damp cloth.

Used for modelling and sculpting flowers, bows, and other intricate pieces.

  • Dries quickly and hardens completely.
  • Rolls out ultra-thin for making lifelike sugar flowers.
  • Ideal for modelling detailed figures.
  • Firm and pliable– hardens with a porcelain-like finish.

This product has been manufactured in a factory that uses peanuts and tree nuts. Allergen controls are in place.

Information

Weight

0.25 kg

Ingredients and Allergens

Plastic Icing (Sucrose, Glucose, Hydrogenated Vegetable Fat and/or Oil, Water, Thickener (E413), Modified Maize Starch, Acidity Regulator (E260), Preservative (E202), Colourant, Flavourant), CMC Powder, Colouring 

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